Apr 14 2020 What I've Been Up To Hiking and cooking by Lisa 6 Comments It is week two of my three month sabbatical. And with all this sudden availability of free time, I’ve gone hiking, and I’ve done a...
Sep 23 2018 In the Kitchen,What I've Been Up To A live orchestra, Justin Beaver, really dead animals, black flies, hash, and chemo will proceed! by Lisa 3 Comments Last weekend my cousin took me to the Palace Grand’s grand re-opening! This was particularly exciting since I had never been in the Palace Grand...
Mar 08 2015 In the Kitchen Two weeks in: This is so easy by Lisa 1 Comment I’ve gone 14 days now without junk food, fast food, and no wheat flour or sugar. Yay me! This is so easy! A couple of my favourites...
Jan 01 2015 What I've Been Up To My Direction for 2015 by Lisa 1 Comment I’ve been having some deep thoughts lately about life and happiness and me and where I want to be. Since our Yukon trip earlier this...
Jul 21 2012 In the Kitchen I might have just made the best lasagna the world has ever tasted… by Lisa No Comments Okay what ever you do, don’t tell my Mom because she makes the best lasagna. However, I may have just topped it. To try something...
Mar 17 2010 In the Kitchen Can’t go wrong with Bacon, Pasta, and Wine! by Lisa 2 Comments What do you get when you mix bacon, pasta, and red wine? Well you get our delicious dinner, that’s what. And the first recipe we...